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BURGERS- served in a Sourdough bun, with fries, little gem lettuce, beef tomato & garlic mayo

Domali classic  Burger- a top quality beef patty made with grass fed Scottish beef served with homemade red pepper and tomato relish & mayonnaise, available medium rare, or well done, no rare burgers- sorry folks – 11.75

Vegan burger- portobello mushroom, rocket, tomato, gherkin, Sriracha Veganaise & red onion – 9.50

Halloumi burger- chargrilled Halloumi, chilli jam, tomato, rocket, red onion – 10.50

Bream burger- pan fried bream with homemade kimchee – 12.50

Burger extras all 1.00 – streaky bacon, avocado, vegan cheese, applewood cheddar

SMALL PLATES

Scotch egg from “comfort and joy”  great as a bar snack – 3.50

Soup of the day with sourdough toast (V on request) – 4.90

Mushroom pate with chargrilled sourdough bread – 4.90

Spiced Houmous with chargrilled sourdough bread – 4.90

Smoked Mackerel pate with chargrilled sourdough – 5.40

Nachos – tortilla chips with tomato, red onion & coriander salsa,  jalapeno chilli, & melted cheddar & crème fraiche – 6.25

Beetroot gravlax served with Chargrilled caraway rye bread & horseradish, creme fraiche – 6.50

Salads

Salmon salad – smoked salmon, beetroot, dressed mixed leaves, boiled egg – 9.00

Warm Goats cheese salad Roasted red peppers, walnuts, grilled Goat’s cheese on toast & dressed mixed  leaves – 8.00

Favourites

BCM- beans cheese and marmite on sourdough toast – 4.0
Welsh Rarebit on sourdough with grilled tomatoes & dressed mixed leaves – 7.45
Omelette – Cheese & Mushroom with fries & dressed mixed leaves – 8.50

Big plates

Laksa – Seabass and King Prawns served in a spicy green curry coconut broth with spinach, broccoli, baby corn & rice noodles – 12.50

Fishcakes – Cod, salmon & smoked haddock fishcake with French fries, dressed mixed eaves & tartare sauce – 10 .50

Laksa – Seabass and King Prawns served in a spicy green curry coconut broth with spinach, broccoli, baby corn & rice noodles – 12.50

Vegetable and Tofu Stir fry in Peanut sauce with fragrant rice – 9.90

Vegan Kerelan tomato curry with spinach, okra and chick peas served with pilau rice – 9.50

Side orders

Hand cut thick chips 3.75  with chilli tom sauce or garlic mayo spinach – 3.00
Side salad – 3.50
Avocado smash – 2.50
Halloumi 2.50  olives – 2.25

There is an optional 10% service charge added to all bills

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